Most of us need between 2-4 servings of milk and alternatives. Examples of 1 servings from this food group would include:
- 1 cup milk
- 1 cup chocolate milk
- 1 cup fortified soy beverage
- 3/4 cup kefir
- 50g cheese
- 175ml or 3/4cup yogurt
It is suggested that we choose low fat milk options, and drink 2 cups of 1% or 2% milk each day (fortified soy beverages are available for those who are lactose intolerant). An extra glass at breakfast, during a snack, or at dinner may be enough for you to meet your needs! The addition of milk and alternatives into our diet provides calcium and vitamin D for bone health and decreases the risk of osteoporosis later in life.
For more information, take a look at Health Canada's Food Guide website:
http://www.hc-sc.gc.ca/fn-an/food-guide-aliment/index-eng.php
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